Aretussa F1 Eggplant — a mid-early white-fruited hybrid developed by the Dutch seed company Rijk Zwaan. The maturation period is 70-80 days from transplanting. The plant is tall, reaching up to 90 cm, with a strong root system and short internodes. Each plant forms 8 to 12 fruits even under adverse conditions, ensuring stable and high yield. For active fruiting, staking is recommended to support the plant. The hybrid is resistant to many diseases and withstands long-distance transportation without loss of appearance or flavor. The fruits of Aretussa eggplant have an oval-cylindrical shape, 16-18 cm in length and 5-7 cm in diameter. The weight of one fruit ranges from 300 to 400 grams. Their distinguishing feature is a snow-white color without green spots, smooth and shiny surface. The flesh is light, moderately firm, and very tasty, making this hybrid popular for fresh consumption, canning, and culinary use. Due to its delicate texture and pleasant taste, the fruits are suitable for various dishes. Aretussa F1 can be grown both in open ground and in protected conditions, including plastic tunnels. Seedlings are used for planting: seeds are sown about 1 cm deep into trays or special containers. The plant responds well to moderate agronomic practices, requiring regular watering, weed removal, and fertilization. This eggplant hybrid is ideal for commercial sale due to its high marketability and long storage life in field conditions.