Estrema F1
Cabbage
Rijk ZwaanUser rating
0 votesStore offers · 6 from 4 stores
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About product
A benchmark Savoy cabbage hybrid featuring excellent disease resistance and premium quality.
Description
Savoy Classic for the Professional Market
Estrema F1 from the Dutch breeding company Rijk Zwaan is a benchmark Savoy cabbage hybrid, valued by farmers for its predictable results and high-quality market output. Unlike standard white cabbage, this hybrid offers a unique leaf texture that combines the tenderness characteristic of the Savoy type with the density required for transport and storage.
Why Choose This Hybrid?
- Harvest Stability: Genetic resistance to Cladosporium, powdery mildew, and cucumber mosaic virus minimizes crop loss risks even under challenging growing conditions.
- Efficient Cultivation: The plant features a robust leaf canopy that reliably protects the head from pests and intense sunlight, simplifying field management.
- Culinary Versatility: The leaves have a moderate crinkle, making them ideal for traditional stuffed cabbage rolls, fresh salads, and refined side dishes where a delicate, non-bitter flavor profile is required.
Estrema F1 is optimal for producers focused on the fresh market and the HoReCa sector. If your clients demand a premium appearance, a product that does not split during harvest, and holds its quality on store shelves, this hybrid is a sound investment.
Considerations
It is crucial to remember that Savoy cabbage is sensitive to water availability. Estrema F1 does not tolerate soil dryness well; under severe water stress, the head may lose weight and the intensity of the leaf crinkling can decrease. This is an intensive crop that requires high-level agronomy to fully unlock its genetic potential.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
80-90 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg, 2.0-5.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
3-6 months |
| Recommended Density | 25-30 thousand pcs/ha, 30-35 thousand pcs/ha |
| Registration year | 2010 |
| Catalog | Catalog → Cabbage |
| Manufacturer | Rijk Zwaan |
| Country | Netherlands |
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