Wild cabbage Takoma F1

Hybrid cabbage Tacoma F1 is a medium-early variety with a vegetation period of 70 to 90 days, intended for cultivation under extreme conditions. The plant features a well-developed root system and strong, dense leaves with a waxy coating, providing high resistance to heat, drought, as well as diseases such as fusarium and damage from thrips. The heads are round or slightly flattened, uniform in size and density, weighing from 1.5 to 4 kg, and colored in an attractive dark green.

Hybrid Tacoma F1 is versatile in use: it is excellent for fresh consumption as well as processing, including pickling. Due to its density and compactness, the cabbage demonstrates high organoleptic qualities and a tender flavor. It is recommended to grow under plastic covers, agrofiber, or in greenhouses, which helps increase yield and improve product quality. The optimal planting density is 40-45 thousand plants per hectare.

The cabbage exhibits high storability and the ability to remain on the root without cracking for up to 6 weeks, ensuring ease of storage and transportation. The yield of the hybrid reaches 7-10 kg per square meter. Tacoma F1 adapts well to various growing conditions, making it a reliable choice for farmers aiming to obtain a stable and high-quality harvest under challenging climatic conditions.