Bush Pumpkin is an early-ripening variety with a compact bush plant type, making it ideal for growing on small plots such as dachas and gardens. The main tendril of the plant is short, and the period from germination to technological maturity is 92-104 days, allowing for a quick harvest. This variety belongs to hard-skinned pumpkins, ensuring good fruit preservation.
Pumpkin fruits have a bright orange color, and their weight ranges from 4.7 to 7.5 kg, making them attractive for both culinary use and decorative purposes. The fruit skin is thin and leathery, which facilitates processing and canning. The pulp is yellow, medium thickness, crispy, juicy, and has good sweetness, which positively affects the product's taste qualities.
The variety is distinguished by high yield – from 1.5 to 5 kg per plant and about 3-4 kg per square meter. Thanks to its characteristics, Bush Pumpkin is excellent for processing, canning, and use in various culinary recipes. The compactness of the plant and early maturity make this variety an optimal choice for gardeners and dacha owners seeking a high-quality and tasty harvest.
