SPIRIDON

The tomato variety Spirydon is an early-maturing determinate variety with a low-growing bush up to 50 cm tall. Developed by Siberian breeders, this variety is compact and suitable for cultivation both in open ground and in plastic greenhouses. The plants are resistant to cold and phytophthora, ensuring a stable yield under various climatic conditions.

The Spirydon tomato fruits are flat-round, red, weighing from 40 to 100 grams. They are juicy, meaty, and have a good flavor, making them suitable for fresh consumption as well as for pickling and canning. The average yield of this variety reaches 249-315 centners per hectare, equivalent to approximately 2 kilograms per plant.

Due to its characteristics, the Spirydon variety is ideal for gardeners who value an early harvest and plant reliability under adverse conditions. The compact size of the bush simplifies care and fruit harvesting, while disease resistance reduces the need for frequent use of protective treatments. This tomato will be an excellent choice for cultivation in home gardens as well as on small farm plots.