RED PRESNIA

Tomato variety "Red Presnia" is a high-yielding early-maturing determinate variety, suitable for cultivation both under temporary film coverings and in open ground. Fruit ripening occurs approximately on day 106 after full emergence. Plants reach a height of up to 70 cm, have moderately suckering bushes with dark green medium-sized leaves and simple flower clusters.

The fruits of tomato "Red Presnia" have an egg-shaped form, smooth surface, and firm structure. Immature fruits are green, while ripe ones develop a rich red hue. The average weight of one fruit is about 160 grams. The number of locules in the fruits varies from 3 to 4. The taste of the fruits is good, making this variety versatile for various culinary purposes, including fresh dishes and freezing.

The variety is characterized by high market yield, reaching up to 9.8 kg per square meter. Additionally, "Red Presnia" exhibits resistance to diseases such as fusarium, cladosporiosis, and tobacco mosaic virus, significantly simplifying care and enhancing crop reliability. Due to these qualities, the variety is valued both by hobbyists and professional gardeners.