SKU #40828
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Fundaxy F1
Cabbage
MONSANTOUser rating
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Plant Type
White cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
130-140 days
Head / Head; shape
Round-flat
About product
Fundaxy F1 is a hybrid of medium-late maturing white cabbage, reaching maturity in 130–135 days after transplanting. Heads are round-oval in shape, weighing 4–6 kg, characterized by high density and excellent internal structure. Due to its thin leaves and short stem, the cabbage is easily cleaned even after long-term storage.This hybrid is distinguished by exceptional long-term storage capacity, m…
Plant Type
White cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
130-140 days
Head / Head; shape
Round-flat
Description
Fundaxy F1 is a hybrid of medium-late maturing white cabbage, reaching maturity in 130–135 days after transplanting. Heads are round-oval in shape, weighing 4–6 kg, characterized by high density and excellent internal structure. Due to its thin leaves and short stem, the cabbage is easily cleaned even after long-term storage.
This hybrid is distinguished by exceptional long-term storage capacity, maintaining its market quality and taste for up to 15 months. Fundaxy F1 exhibits high yield with a marketable product output of up to 95%, as well as resistance to transportation. The cabbage is resistant to gray mold, fusarium wilt, and thrips infestation, making it a reliable choice for cultivation.
Suitable for long-term storage, processing, particularly for pickling, and fresh consumption. The recommended planting density is 33–38 thousand plants per hectare, which helps obtain heads uniform in shape and size with high market quality. Fundaxy F1 combines ease of cultivation, high productivity, and excellent taste characteristics.
This hybrid is distinguished by exceptional long-term storage capacity, maintaining its market quality and taste for up to 15 months. Fundaxy F1 exhibits high yield with a marketable product output of up to 95%, as well as resistance to transportation. The cabbage is resistant to gray mold, fusarium wilt, and thrips infestation, making it a reliable choice for cultivation.
Suitable for long-term storage, processing, particularly for pickling, and fresh consumption. The recommended planting density is 33–38 thousand plants per hectare, which helps obtain heads uniform in shape and size with high market quality. Fundaxy F1 combines ease of cultivation, high productivity, and excellent taste characteristics.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
130-140 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
4.0-5.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
10-12 months |
| Recommended Density | 30-35 thousand pcs/ha |
| Registration year | 2010 |
| Catalog | Catalog → Cabbage |
| Manufacturer | MONSANTO |
| Country | USA |
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