Red Flash

Tomato Red Flash is a medium-maturing, high-yielding variety with a strong, branching plant that can reach up to one meter in height. The plant is indeterminate, requiring staking and pruning to 2-3 stems for optimal results. The plants have large leaves and are resistant to several diseases, including alternaria leaf spot, cladosporiosis, and tobacco mosaic virus, ensuring stable fruiting even at lower temperatures.

The fruits of tomato Red Flash have oval or finger-shaped forms with a small tip, colored in a deep red with possible orange streaks. The average fruit weight varies from 40 to 150 grams depending on growing conditions. Tomatoes are harvested in long clusters of 10-12 fruits, possessing firm, juicy flesh with an excellent sweet taste and fruity notes, as well as a distinct tomato aroma. The fruits do not crack and have an excellent appearance, making them convenient for transport and storage.

This variety is versatile in use: the fruits are ideal for fresh consumption, salad preparation, canning, and drying. Thanks to its long fruiting period and high yield, tomato Red Flash is an excellent choice for both greenhouses and open ground. The only drawback of the variety is its susceptibility to blossom end rot, which requires careful care and timely prevention.