MORAYANA

The tomato variety MORAYANA is a mid-early maturing variety with round-oval red fruits weighing approximately 59–61 grams. The plant is of medium size, reaching a height of 46 to 66 centimeters. This variety is distinguished by good flavor qualities and is suitable for both fresh consumption and canning and processing.

The MORAYANA variety is characterized by high yield, ranging from 3.9 to 4.7 kg per square meter, which corresponds to a commercial yield of approximately 391–432 centners per hectare. The plant has a dense skin, providing good transportability and prolonged fruit storage, making it convenient for mechanized harvesting and commercial use.

MORAYANA exhibits resistance to several diseases, including blossom end rot, septoria, and macrosporiosis, although it is susceptible to phytophthora. Additionally, the variety shows resistance to powdery mildew and black leg, which contributes to stable yields under various climatic conditions.