Kairos

Tomato KAiros is a fast-maturing variety characterized by a period from mass germination to mass fruit ripening of 80–82 days. The plants are semi-determinate and compact with low leafiness, which simplifies care and harvesting. The variety is distinguished by high yield: in non-black soil zones, it reaches 56–80 tons per hectare, and in the Volgograd region, it can reach up to 120 tons per hectare. Early production accounts for 89% of the total yield, making this variety especially attractive for quick results. The fruits contain 6–7% dry matter, 3.3 mg% lycopene, and 3.21% total sugars, providing them with good taste and nutritional value. Tomato KAiros fruits have high market value: they store well, do not crack, and are resistant to blossom end rot. The variety demonstrates good fruit set even under adverse weather conditions, increasing yield stability. Additionally, the tomato is drought- and cold-tolerant, and relatively resistant to late blight. The fruits retain their marketability on the plant even with irregular harvesting, which is convenient for farmers and allows for optimized harvest timing. KAiros is a high-yield hybrid intended for open-field cultivation. It belongs to mid-season determinate varieties, ensuring compact plant growth and ease of agronomic management. The fruits have excellent flavor and good transportability, making them in demand both in fresh vegetable markets and for further processing. All these qualities make tomato KAiros an excellent choice for farmers seeking high-quality, high-yield harvests.