Tomato IROK

Tomato Irok is an early-maturing variety with a vegetation period of 95 to 105 days, intended for cultivation in protected ground, including winter greenhouses. The plant is characterized by high yield, reaching 5-6 kg per plant, and possesses good resistance to various diseases such as tobacco mosaic virus, fusarium wilt, cladosporiasis, and gall nematodes. This makes the variety a reliable choice for vegetable growers aiming to obtain a stable and high-quality harvest.

The fruits of tomato Irok have a flat-round shape with slight elongation across the diameter, and can be smooth or slightly ribbed. The average weight of the fruits ranges from 150 to 200 grams, and the color of ripe fruits is bright red. Due to its high quality and market appearance, the fruits are suitable for both fresh consumption and processing. The variety is distinguished by uniform ripening, which facilitates harvesting.

Irok is recommended for cultivation in various regions with moderate climates, including the Northern, Central Chernozem, and Middle Volga regions. Its high adaptability and disease resistance make it popular among farmers and gardeners seeking to obtain a quality, flavorful tomato with good yield performance.