The tomato variety Majorica is a medium-early indeterminate variety with high yield and resistance to diseases and adverse conditions. Plants grow up to one meter tall and can fruit abundantly and for a long time under various climatic conditions, making this variety one of the best for long-term storage and winter consumption.
Majorica fruits are round, weighing up to 200-250 grams, with a varied color ranging from pink with a yellow center to chocolate-purple. The skin is thin but firm and thick, ensuring good fruit preservation. The flesh is dense, juicy, and tender, with a sweet taste and a distinct acidity, complemented by spicy notes. At harvest, fruits may have a light-yellow hue, which gradually changes to pink while retaining a slight yellowish tint.
A distinctive feature of this variety is the ability of the fruits to retain juiciness and improve flavor and aroma during storage, without losing their qualities even after half a year. For optimal ripening and storage, it is recommended to harvest tomatoes when still unripe, which allows extending their usability. Majorica is ideal for cultivation in open ground and is a versatile variety suitable for both fresh consumption and long-term storage.
