LAFANIA

Tomato Lafania — an early-maturing super-determinate hybrid, intended for cultivation in open ground, unheated plastic greenhouses, and under temporary plastic coverings. Plants reach a height of 90-100 cm, have medium-sized dark green leaves, and the main stem stops growing after forming 2-3 flower clusters, which contributes to compactness and ease of care. Maturation period is 90-95 days after emergence, allowing for a quick harvest.

Fruits of tomato Lafania are round, smooth, weighing 80-100 g, with uniform coloring: light green when immature and bright red when fully ripe. The hybrid's yield is high — up to 7.1 kg per square meter or 3-4 kg per plant in greenhouse conditions. Due to their small size, tomatoes are suitable for both fresh consumption and whole-fruit canning in small jars, expanding their usage possibilities.

Hybrid Lafania has comprehensive resistance to major tomato diseases, including fusarium, cladosporiosis, and tobacco mosaic virus. This allows for cultivation with minimal chemical protection costs and a stable high yield. It is recommended to train plants as single stems and space them 20 cm apart in rows to ensure optimal growth and fruiting. Lafania F1 — a versatile tomato, suitable for small gardens and compact greenhouses, combining ease of care, early maturation, and high productivity.