KRONPRINZ

Tomato Kronprinz — a medium-early, high-yielding variety that ripens 90-100 days after planting. The plant is indeterminate, tall, reaching a height of 1.1 to 1.9 meters, requiring staking and regular pinching. Optimal formation is one or two stems to achieve the best results. The first flower appears above the 8th-10th leaf, and clusters form with a large number of fruits — 15 to 20 per cluster. A single plant can have up to 4-5 stems and up to 300 fruits, ensuring high yield — up to 15-20 kg per square meter with proper agrotechnology. The fruits of tomato Kronprinz have a plum-like or round-cylindrical shape with a characteristic 'nose'. They are firm, red, with a medium weight of 60 to 110 grams and a diameter of about 6-7 cm. The flesh has a classic tomato flavor with pleasant sweetness and a slight acidity, and the fruits have thick walls and large seed chambers. Ripe tomatoes are not prone to cracking, are well-suited for transport, and have a long shelf life, making them ideal for canning, pickling, and fresh consumption. The variety is resistant to phytophthora, increasing its reliability when grown both in greenhouses and open ground. Plants require pruning and staking, as well as following a planting scheme of 50 x 40 cm with a density of 3-4 plants per square meter. Thanks to its characteristics and taste qualities, tomato Kronprinz is an excellent choice for those who value high yield, versatility of use, and disease resistance.