ES LOUXOR

ES LOUXOR soybean variety is a high-quality seed material designed for cultivation under various climatic conditions. This variety is characterized by high resistance to diseases and pod cracking, ensuring crop preservation and stable production. The vegetation period is 105–110 days, and the heat units (CHU) required for full maturity are 2550. The height of the lower pod attachment reaches 9.4 cm, facilitating harvest convenience.

ES LOUXOR soybean is characterized by high yield and competitive market grain due to its high naturalness. Seeds have a kidney-shaped flat form with a yellow hull and dark brown hilum. The thousand-seed weight is 195 grams, indicating seed size and quality. The seeds contain 40.3% protein and 20.8% fat, making this variety attractive for farmers focused on obtaining high-protein raw materials.

The recommended row spacing at sowing is 12.5–15–30 cm, and the optimal plant density is 550–600 thousand germinating seeds per hectare. ES LOUXOR soybean is widely used in agricultural practice due to its stability, high productivity, and adaptability to various cultivation conditions, enabling the production of high-quality and competitive crops.