SKU #71648
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GRINGO
Sorrel
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Type
Vegetable
Ripening Period
40-45
Leaf Shape
Extended
Leaf Color
Dark Green
Prices in stores
from170 €per 1 kg
pack from 0.13 € per 10 pcs
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Available at: DSH
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About product
GRINGO is an early-maturing sorrel variety that can be harvested just 40‑45 days after sowing. Thanks to its rapid growth and compact plant form, it reaches maturity quickly, making it ideal for frequent harvesting.The leaves of the GRINGO variety have an elongated oval shape, about 15 cm long and 7–8 cm wide. They are dark green, smooth or slightly bumpy, with a neat edge, giving them a tidy appe…
Type
Vegetable
Ripening Period
40-45
Leaf Shape
Extended
Leaf Color
Dark Green
Description
GRINGO is an early-maturing sorrel variety that can be harvested just 40‑45 days after sowing. Thanks to its rapid growth and compact plant form, it reaches maturity quickly, making it ideal for frequent harvesting.
The leaves of the GRINGO variety have an elongated oval shape, about 15 cm long and 7–8 cm wide. They are dark green, smooth or slightly bumpy, with a neat edge, giving them a tidy appearance. Petioles grow in an upright loose rosette, with lengths ranging from 11 to 24 cm and widths from 0.4 to 0.6 cm.
The variety can survive and develop in one place for up to five years, making it valuable for a long-term garden plot. After wintering, the sorrel grows back quickly: from the start of growth to the first harvest takes only 15‑25 days. Usually, the package contains one gram of the product, but in the garden, you can collect a significantly larger harvest thanks to the variety's resilience and high productivity.
The leaves of the GRINGO variety have an elongated oval shape, about 15 cm long and 7–8 cm wide. They are dark green, smooth or slightly bumpy, with a neat edge, giving them a tidy appearance. Petioles grow in an upright loose rosette, with lengths ranging from 11 to 24 cm and widths from 0.4 to 0.6 cm.
The variety can survive and develop in one place for up to five years, making it valuable for a long-term garden plot. After wintering, the sorrel grows back quickly: from the start of growth to the first harvest takes only 15‑25 days. Usually, the package contains one gram of the product, but in the garden, you can collect a significantly larger harvest thanks to the variety's resilience and high productivity.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Type
Type
Galia (Galia) type — relatively new, of Israeli origin, although there are indications that this variety may originate from Spain. The fruits of this type are round or oval, weighing about 1 kg. The surface is smooth, covered with a delicate, connected netting, turning yellow whe... |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
40-45 |
| Leaf Shape | |
| Leaf Color | |
| Registration year | 2015 |
| Catalog | Catalog → Sorrel |
| Legal data |
Show · 8
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| Country | Russia |
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