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Direction
Grain
Vegetation Period
90-100 days
Grain: Protein Content
10-11%
Grain: Starch Content
70-80%
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Description
ARSKI® grain sorghum is a medium-maturing simple hybrid primarily intended for grain production and feed use. This variety features rapid germination and early maturation, allowing for a second crop planting after winter cereals. The plant is short-statured with a panicled inflorescence approximately 26 cm long, and the mass of 1000 grains varies from 26.7 to 33 grams, indicating the large-grained nature of the hybrid.
ARSKI® exhibits high resistance to various diseases, including fusarium, anthracnose, and apical sterility, as well as good lodging resistance. These qualities contribute to stable and high yields, reaching significant levels in growing regions, such as 57.8 c/ha in the Stavropol region and 14.0 c/ha in the Lower Volga region.
ARSKI® grain sorghum is characterized by high starch content (around 76.5%) and protein content (over 10-11%), with low tannin levels. Due to these parameters, the variety is widely used in animal husbandry as a feed crop for poultry and livestock, and can also be utilized in the food industry and bioenergy. The high nutrient content and excellent feed qualities make ARSKI® a versatile and efficient choice for various agro-industrial purposes.
ARSKI® exhibits high resistance to various diseases, including fusarium, anthracnose, and apical sterility, as well as good lodging resistance. These qualities contribute to stable and high yields, reaching significant levels in growing regions, such as 57.8 c/ha in the Stavropol region and 14.0 c/ha in the Lower Volga region.
ARSKI® grain sorghum is characterized by high starch content (around 76.5%) and protein content (over 10-11%), with low tannin levels. Due to these parameters, the variety is widely used in animal husbandry as a feed crop for poultry and livestock, and can also be utilized in the food industry and bioenergy. The high nutrient content and excellent feed qualities make ARSKI® a versatile and efficient choice for various agro-industrial purposes.
Crop & resistance
Crop
Disease resistance
Specifications
| Direction | |
|---|---|
| Vegetation Period | 90-100 days |
| Grain | |
| Protein Content | 10-11% |
| Starch Content | 70-80% |
| Tannin Content | |
| Plant: height | 70-90cm |
| Registration year | 2017 |
| Catalog | Catalog → Sorghum |
| Manufacturer | Lidea |
| Legal data |
Show · 1
|
| Country | France |
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