Sugar beet variety Czak is a high-yielding biennial crop intended for industrial cultivation and processing. This variety is characterized by high seed germination and drought resistance, ensuring a stable and abundant harvest with high sugar content. Czak beet is well-adapted to various soil conditions, preferring well-drained loamy soils rich in organic and mineral substances. The optimal planting depth is about 4 cm, at soil temperature not lower than +6°C, with a seeding rate of 110,000 seeds per hectare.
During cultivation, it is important to monitor soil moisture levels, as the plant does not require heavy watering; however, prolonged drought significantly reduces yield. Czak beet has moderate frost tolerance and high disease resistance, making it a reliable choice for farmers. The recommended distance between rows during planting is about 50 cm for optimal root development.
In addition to the main product — sugar, sugar beet Czak is fully processed without waste. It yields not only sugar but also molasses, pulp, by-products, and other materials widely used in agriculture and industry. Molasses is used for producing alcohol, glycerin, citric acid, and yeast, pulp serves as animal feed, and pulp residue is used as valuable fertilizer. Moreover, sugar beet can be used to produce ethanol, which can serve as alternative fuel.
