The hybrid winter rye KWS PROMMO is a high-yielding grain variety developed for high productivity and quality grain. This hybrid is versatile: its grain is suitable for bread-making purposes, as well as for the production of compound feeds and early-cut rye silage. Due to its adaptability, KWS PROMMO is successfully cultivated in various soil and climatic conditions, making it an attractive choice for agronomists.
KWS PROMMO rye is characterized by average winter hardiness and drought resistance at the level of the standard, which ensures yield stability even in unstable climatic conditions. Plant height varies from 112 to 147 cm, with a semi-reflexed and dense spikelet, and medium-sized grain. The variety has lodging resistance at the level of the variety Moskovskaya 12 and moderate susceptibility to brown rust, which reduces the risk of crop losses due to diseases.
One of the key advantages of the hybrid rye KWS PROMMO is its high yield, which exceeds population varieties by 20–25%. Average yield in growing regions reaches 38.7 c/ha. Moreover, hybrid rye is less susceptible to mycotoxin contamination, which improves grain quality and safety. All these characteristics make KWS PROMMO an economically viable and reliable choice for agricultural production.
