Rye LSR 136

LSR 136 is a winter rye, representing a mid-season hybrid with a vegetative period ranging from 307 to 324 days. The plant is characterized by medium height, a semi-drooping and relatively short ear, as well as large grains with a 1000-grain mass of 32 to 37 grams. The hybrid has high winter hardiness, exceeding the average level, and resistance to lodging and drought, making it a reliable choice for cultivation in various climatic conditions.

This variety is recommended for cultivation in the regions of the Volga-Vyatka and Ural Federal Districts, where the average yield is 35.4 and 32.8 centners per hectare, respectively. Maximum yield indicators were achieved in the Republic of Tatarstan, where in 2020 the yield was 85.3 centners per hectare. Protein content in the grain reaches 10.7%, indicating good quality of raw material for further use.

LSR 136 differs in drought and lodging resistance, which increases crop stability under unfavorable weather conditions. Despite susceptibility to brown rust, the hybrid is resistant to stem rust and snow mold, which reduces loss risks during cultivation. Bread-making qualities of the grain are assessed as satisfactory and good, making this variety attractive for agrarians focused on producing high-quality grain.