KIROVSKAYA 89

KIROVSKAYA 89 is a winter rye variety distinguished by high winter hardiness and resistance to adverse weather conditions. The plants are medium-tall, ranging from 80 to 120 cm in height, with strong stems that ensure high resistance to lodging. The variety has high regenerative ability, grows well after snow mold damage, and is resistant to powdery mildew, brown rust, and smut. The mass of 1000 grains ranges from 29 to 33 grams; the grain is medium-sized, and the ear is dense.

KIROVSKAYA 89 is characterized by a medium-late maturity period and high yield, which reaches 31.7 to 68.6 c/ha in various regions. The potential yield of the variety can reach 8.0 t/ha. The variety is well adapted for cultivation in northern and central regions, including the Northern zone of the Kirov region, the Republic of Mordovia, the Tver region, and the Volga-Vyat region. It is resistant to frosts down to -25…-30 °C and drought, making it a reliable choice for various climatic conditions.

Rye KIROVSKAYA 89 is intended for food use, possessing good baking qualities, and can also be used as feed for livestock. Additionally, the variety contributes to improving soil structure and the resilience of agroecosystems. Due to its characteristics, KIROVSKAYA 89 is a universal and highly effective variety for agricultural production.