Congo

Tomato Congo F1 is a medium-early indeterminate hybrid with a vegetation period of 62-65 days. The plant is characterized by its strength and health, with short internodes, which contributes to its high stress resistance. This hybrid is versatile in cultivation, grows successfully both in soil and substrate, and performs well in spring and autumn cycles.

The fruits of Tomato Congo have a pear-shaped oval form, with an average weight of 160-180 grams each. Each cluster forms 5 to 7 large fruits with an attractive maroon color and gloss. The tomatoes are sweet and flavorful, making them an excellent choice for fresh consumption as well as for culinary processing and preservation.

The hybrid possesses a broad spectrum of disease resistance, including cladosporiosis, powdery mildew, and tomato wilt virus. Thanks to these qualities, as well as good storability and transportability, Tomato Congo F1 is an optimal choice for cultivation aimed at obtaining a high-quality harvest.