SKU #55215
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Unicum
Pepper
Агрофирма АэлитаUser rating
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Direction
Sweet
Growing
Open Ground, Glass greenhouses
Ripening Period
100 - 110 days
Fruit; color (biological maturity)
Dark Red
About product
The UNICUM pepper variety is an early-maturing and mid-early domestic selection, suitable for cultivation both in open ground and under plastic coverings and in greenhouses. The plant is semi-spreading, of medium height, with dark green, slightly wrinkled leaves of medium size. The vegetation period is about 110 days, allowing for harvest within relatively short timeframes.The fruits of the UNICUM…
Direction
Sweet
Growing
Open Ground, Glass greenhouses
Ripening Period
100 - 110 days
Fruit; color (biological maturity)
Dark Red
Description
The UNICUM pepper variety is an early-maturing and mid-early domestic selection, suitable for cultivation both in open ground and under plastic coverings and in greenhouses. The plant is semi-spreading, of medium height, with dark green, slightly wrinkled leaves of medium size. The vegetation period is about 110 days, allowing for harvest within relatively short timeframes.
The fruits of the UNICUM pepper have a conical or prism-shaped form with a strong gloss. In technical ripeness, they are light green, and in biological ripeness, they reach a dark red color. The average fruit weight varies from 150 to 230 grams, with a wall thickness of about 7 mm, ensuring juiciness and good fleshiness. Each plant produces 10 to 15 fruits, contributing to high yield.
This variety is distinguished by its excellent flavor, with fresh fruits being juicy and sweet. UNICUM pepper is ideal for fresh consumption and also suitable for pickling and marinating. Due to its characteristics and versatility, it is one of the most successful varieties for various cultivation methods and uses.
The fruits of the UNICUM pepper have a conical or prism-shaped form with a strong gloss. In technical ripeness, they are light green, and in biological ripeness, they reach a dark red color. The average fruit weight varies from 150 to 230 grams, with a wall thickness of about 7 mm, ensuring juiciness and good fleshiness. Each plant produces 10 to 15 fruits, contributing to high yield.
This variety is distinguished by its excellent flavor, with fresh fruits being juicy and sweet. UNICUM pepper is ideal for fresh consumption and also suitable for pickling and marinating. Due to its characteristics and versatility, it is one of the most successful varieties for various cultivation methods and uses.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
100 - 110 days |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
120-160 grams |
| Fruit; wall thickness | 7-8mm |
| Registration year | 2008 |
| Catalog | Catalog → Pepper |
| Manufacturer | Агрофирма Аэлита |
| Legal data |
Show · 6
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| Country | Russia |
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