Parsley variety FRISE VERT FONCE is a high-yielding early variety with a robust plant and dense, curly leaves of deep green color. This variety features compact, dense leaf blades with a rich aroma and excellent taste. Due to its high resistance to low temperatures and diseases such as phytophthora and powdery mildew, parsley thrives under various climatic conditions and soil types.
FRISE VERT FONCE variety is suitable for cultivation both in open ground and in protected soil. Harvesting can begin as early as 30-45 days after germination, and after the first major cut, the plant quickly regenerates and is ready for the next harvest within 25-30 days. During the season, up to five major harvests can be obtained, while the variety maintains high productivity and quality of greens.
Parsley is widely used for early bunch production, is suitable for drying, and serves as an excellent garnish and aromatic addition to various dishes. Its rapid vegetative recovery after cutting makes this variety especially convenient for commercial cultivation and home use, ensuring a steady and prolonged harvest of greens throughout the season.