Romero onion — an excellent choice for your garden and kitchen. It forms large, round bulbs with a beautiful medium-thickness brown skin that holds well after harvest. The leaves of this onion are long, green with a slight waxy coating, giving the plant a fresh and healthy appearance.
Romero is easy to grow, resistant to bolting when sown in spring, and produces a good yield at a moderate maturation rate. This onion is suitable for a variety of dishes — from salads to frying and baking — thanks to its mild and pleasant taste. This variety will be a reliable helper for both experienced gardeners and beginners.
