Gold Star

GOLD STAR — a medium-late variety of onion intended for long-term storage and cultivation in the climatic conditions of Ukraine. The maturation period is 110-125 days from the appearance of seedlings, which allows obtaining a crop at the end of winter or in the spring. The onion is characterized by high yield, reaching 100-120 tons per hectare, making it one of the leaders among variety onions on the market.

The bulb of the GOLD STAR variety has an ideally round shape and a golden-brown color with a very thin neck. The average fruit mass varies from 120 to 250 grams depending on the sowing scheme. The variety is characterized by a high content of dry matter — more than 12 %, which contributes to excellent taste qualities and long-term storage. The onion responds well to mineral fertilizers, which allows increasing yield and product quality.

GOLD STAR has high resistance to diseases such as pink rot and fusarium, which reduces losses during storage and transportation. Due to the powerful root system and adaptation to local conditions, the variety ensures a stable and quality crop. The onion retains its properties during storage for up to 8-9 months, which allows using it for a long time, even without specialized vegetable storage facilities.