Alfalfa Odrí

Stable yields in challenging conditions: Odri alfalfa

Breeding forage crops requires a specific approach to plant immunity, as perennials must withstand pathogens throughout several years of field operation. Odri alfalfa, developed by the experts at VNIS, is a solution for Ukrainian farmers seeking a variety with high productivity potential and robust endurance.

Agronomic profile of the variety

The variety was developed by a team of leading plant breeders (Solomenko A.I., Parii Iu.O., Parii M.F., Parii Ia.F., Parii F.M.), who focused on morphological stability. With a stem height of 80–100 cm, Odri demonstrates excellent leafiness, which is critical for the quality of hay and haylage. It is a well-balanced plant that efficiently utilizes moisture and regrows rapidly after each cutting.

Health as the foundation for longevity

The main competitive advantage of this selection is its genetically inherent resistance to key diseases affecting alfalfa in the regions of Ukraine:

• Bacterial wilt: damage to the vascular system, which often leads to thinning of the stands, has been reduced to a minimum.
• Fusarium: the variety demonstrates high resistance to root rot, which allows for the maintenance of stand density into the third and fourth years.

Choosing Odri is a strategy for minimizing risks in forage production. In the face of an unstable climate, the variety shows consistent green mass accumulation, remaining a reliable tool for forming a high-quality forage base for dairy or livestock farming.