Salad Filigrane is a mid-early leaf variety distinguished by its attractive appearance and excellent taste without bitterness. The plant forms a raised rosette of leaves about 17 cm high and 18 cm in diameter. The leaves are inversely egg-shaped with a strongly wavy edge and fan-shaped venation, featuring green coloration with a pronounced gloss and a crunchy texture. The leaf blade is whole with moderate incisions along the edge, giving the salad an aesthetic and neat appearance.
The variety's vegetative period is 58-60 days when grown in soil and 30-35 days on hydroponics. The mass of one plant in soil reaches 280-290 grams, and the yield is 3.1-3.2 kg per square meter. When grown on hydroponics, the pot mass with plants varies from 130 to 150 grams. Salad Filigrane is suitable for year-round cultivation both in industrial and farm greenhouses, as well as for low-volume cultivation by experienced gardeners.
The main advantages of the variety are the absence of bitterness, which makes it in demand for fresh consumption and use in ready-to-eat washed salads in packaging. Tolerance to marginal burning increases the plant's resistance to unfavorable conditions. Thanks to its taste qualities and attractive appearance, salad Filigrane is popular among end consumers and professional producers.