Kormilitsa fodder beet is a mid-late variety intended for feeding various agricultural animals and poultry. The harvest is collected 120-140 days after seedling emergence. The roots are large, 25-30 cm long and up to 2 kg in weight, partially buried in the soil, which facilitates harvesting. The flesh is white, very nutritious, containing a significant amount of sugars, fiber, and mineral salts. Beet leaves are high in protein, twice as much as in the roots. Such a feed additive improves feed digestibility, strengthens animal immunity, and in dairy cows, helps increase protein and fat content in milk, as well as milk yield.