Coriandrum sativum variety Alekseevsky 413 is an annual aromatic plant intended for cultivation in various climatic zones to obtain essential oil and use fruits in the food industry. The plant is upright, of medium height, and highly branched, with deeply dissected leaves of medium green intensity. Flowers are light pink, the central umbel appears early, and seeds are spherical and light brown, with a mass of 1000 seeds of about 5.9 grams.
The vegetation period of the crop varies from 66 to 104 days, allowing adaptation to different growing conditions. Seed yield reaches 12-15 centners per hectare, while essential oil content is stable at 2.6%. Essential oil collection can reach 31.5 kilograms per hectare. The plant is characterized by resistance to seed shattering and is not prone to lodging, which contributes to crop preservation and facilitates harvesting.
The Alekseevsky 413 variety has good resistance to Ramularia leaf spot, reducing disease risks and increasing cultivation reliability. Due to its characteristics and adaptability, this coriander variety is successfully cultivated in various regions, including the Northern, Central, Ural, and Siberian, making it a universal choice for producers of aromatic oil products and the food industry.