Roundup

Roundup effectively eliminates various types of weeds - from tiny annuals to the most persistent perennials.

Roundup completely destroys annual and perennial, grassy and broadleaf weeds, including their above-ground and underground parts.

Roundup has no soil activity. Any crop can be sown immediately after application of this product.

Roundup is one of the safest herbicides in the world. When used correctly, it poses no danger to humans or the environment.

Active ingredient: glyphosate isopropylamine salt, 482 g/l.

Soil activity. The product inhibits protein synthesis in plant cells, resulting in inhibition of chlorophyll synthesis and subsequent plant death. The herbicide Roundup quickly and effectively penetrates through leaves and other green parts of the plant and spreads to all organs to the root system. Plants die within 5-12 days. Initially, the plant turns yellow, then the leaves wilt.

Advantages of using Roundup.

Elimination of weeds before they cause damage to crops during critical growth stages.

Reduction in mechanical tillage, conservation of soil moisture - sowing at optimal times.

Improved field germination of crops.

Roundup penetrates the plant only through leaves or young shoots, does not affect the plant through the soil and does not hinder seed germination. In soil, the product quickly loses its activity and then breaks down into natural substances.

Application of the Roundup product. 20-40 ml of the product is diluted in 3-4 liters of water (treatment of one hundredth).

Roundup herbicide should be applied on dry, windless days, no later than 6 hours before rain. During spraying, avoid contact of the herbicide with leaves of crop plants, trees, and shrubs, as this may cause their death. Do not apply Roundup herbicide when air temperature is below +10 degrees C or above +25 degrees C.