HIKOR is a variety of reed grass, primarily used as a substitute for meadow grass in feed and silage production. It is characterized by high yield, a long life cycle, and resistance to drought as well as high groundwater levels. Thanks to its deeper root system, the variety improves the stability of grass mixtures, including perennial ryegrass, hybrids, alfalfa, and red clover.
HIKOR grain contains more sugar and energy compared to meadow varieties, increasing its feed value. The variety is also characterized by an average grain weight of 250–280 g/m² under optimal growing conditions and a protein content in the grain of about 12–13 %. Resistance to diseases such as powdery mildew, soil fungal infections, rust, and rot makes it attractive to farmers.
Growth periods are 90–100 days to full maturity; plant height – 70–80 cm. HIKOR prefers fertile, well-drained soils with pH 6.0–7.0, but can also grow on less favorable soils with proper fertilization. Sowing dates vary from March 15–20 (winter) to April 25–30 (spring), depending on the region. Thanks to high yield, low need for pesticides and fertilizers, as well as good adaptation to climatic conditions, the variety ensures stable income with moderate agricultural technology costs.
