Kacper

Kacper — this is a high-yielding fodder beet of the mangold type with orange roots, distinguished by its high sugar content, which ensures good animal palatability. This variety is characterized by its nutritional value and juiciness, making it a valuable feed for farm animals. The vegetation period lasts from 4 to 6 months, and the size and weight of the roots can vary significantly depending on climatic conditions, soil quality, as well as the timing of fertilizer application and protective measures against diseases and pests.

The yield of Kacper reaches 20 to 40 tons of dry matter per hectare, indicating the high productivity of this variety. The recommended seeding rate is 90,000–100,000 seeds per hectare. Additionally, this variety of fodder beet is suitable for long-term storage, allowing its use over an extended period without loss of quality.

Growing Kacper requires attention to agronomic practices, including proper fertilization and protection against weeds and pests. Due to its characteristics, this variety of fodder beet is an excellent choice for farmers aiming to achieve a high-quality and abundant harvest of fodder crops.