THUMB

The Thumb茄子 represents a unique mixture of three Asian Fingers series varieties, known for their delicate taste, bright coloring, and compact fruit sizes. These eggplants are characterized by a slender cylindrical shape and reach a length of about 20 cm when mature. However, to obtain the most delicate and juicy taste, it is recommended to harvest the fruits at milk ripeness at a length of 10-15 cm, when the pulp practically contains no seeds.

Plants of this series are compact and suitable for growing under various conditions: in open ground, in containers, pots on a balcony, or in a sunny garden. Biological ripeness occurs 70-80 days after transplanting, which allows flexible selection of the harvest time depending on the desired texture and taste. Thanks to their size and attractive coloring - white, purple, and striped - these eggplants will become a decoration of any garden or home windowsill.

The Thumb eggplant is ideal for gourmets and lovers of "baby veggie" vegetables. Its fruits have a rich soft aroma and practically do not contain seeds, which makes them especially pleasant to eat. Thanks to the possibility of growing in indoor conditions and outdoors, this mixture will be an excellent choice for those who want to enjoy fresh, tasty, and healthy eggplants all season.