Eggplant KOCHEGAR

Eggplant Kochegar F1 is an early-maturing hybrid intended for cultivation in open ground and film greenhouses. The period from germination to technical maturity is about 100-110 days, which allows for a harvest in a short time. The plant is characterized by moderate growth, compactness, and good foliation, as well as shortened internodes, which promotes dense fruit formation and ease of care. Kochegar is resistant to stresses and main diseases, which ensures stable yield and high product quality. Eggplant fruits have an elongated-pumpkin or cylindrical shape, 16 to 22 cm long and 7-9 cm in diameter. Their surface is smooth, glossy, and a rich dark purple color with a minimum number of stripes and green spots. The flesh of the fruits is dense, light, greenish-white, without bitterness, which makes them especially attractive for culinary use. The absence or minimum number of spines on the calyx improves ease of harvest. Fruits maintain their dark color for a long time without lightening, which ensures flexibility in harvest timing. The Kochegar F1 hybrid is suitable for both farmers and experienced gardeners growing eggplants in small volumes. It is distinguished by high marketability and excellent taste, which makes it in demand on the market. Seeds are supplied in small professional packaging, which is convenient for small-volume cultivation. Due to its characteristics, this variety is an excellent choice for those who value quality, stable yield, and ease of cultivation.