Eggplant BOGGART

BOGGART is an early-ripening eggplant hybrid, distinguished by a powerful, well-leafy plant with shortened internodes. The bush is semi-slabbed and semi-spreading, which ensures ease of care and harvest collection. This hybrid is intended for cultivation both in film greenhouses and open ground, making it a universal choice for various climatic conditions.

BOGGART fruits have an elongated pear shape, reaching a length of 16-18 cm and a diameter of 5-7 cm, with a weight up to 350-490 g. Their rich dark violet glossy coloration is maintained for a long time, while the fruits practically do not have stripes and green spots on the apex. The flesh is dense, greenish-white, which ensures excellent taste qualities and good commercial quality. The absence of spines on the calyx makes harvest collection more comfortable.

The hybrid demonstrates high commercial yield — up to 9.48 kg/m² in protected soil and 179.4 c/ha in open ground. The plant maintains vegetative activity throughout the season, which contributes to stable fruiting even under unfavorable conditions. Thanks to these characteristics, BOGGART is a reliable and productive choice for growers seeking to obtain a quality and attractive eggplant crop.