Cucumber SAVWIN

Cucumber Savvin F1 is an early parthenocarpic hybrid of cornichon type, suitable for cultivation both in protected and open ground. From germination to the start of fruiting, it takes 39-41 days, allowing for an early harvest. The plant exhibits strong growth with shortened internodes, contributing to compactness and ease of care. The fruit is cylindrical, 9-11 cm long, weighing 90-100 g, with a bumpy surface and white spines. Fruit color is dark green, they do not overgrow and are genetically free of bitterness, ensuring high product quality.

A distinctive feature of this variety is its clustered fruiting, where 2-3 fruits form at one node, significantly increasing yield. Cucumber Savvin F1 has good fruit set and tolerance to low temperatures, expanding its cultivation possibilities in various climatic conditions. Flavor qualities of fresh and preserved fruits are rated as excellent, making this hybrid versatile for different uses.

The hybrid shows high resistance to major cucumber diseases, including cucumber mosaic virus (CMV), cucumber vein yellowing virus (CVYV), cladosporiosis (Ccu), and powdery mildew (Px). It is recommended for cultivation in the first and second crop rotations with a planting density of 2.5-3 plants per square meter. Yield exceeds 20 kg per square meter, making it a profitable choice for both commercial and hobby cultivation.