Cucumber Burguy F1 is a mid-season hybrid with a vegetation period of 50-55 days, characterized by high yield. The fruits have a cylindrical shape, dark green color with distinctive light stripes and large bumps. They are crisp, free of bitterness, 8-12 cm long, and weigh 70-110 grams, making them attractive for fresh consumption as well as various processing methods.
This hybrid is valued for its excellent taste qualities and resistance to several common diseases, including cucumber mosaic virus, powdery mildew, downy mildew, and spotting. Thanks to these properties, Burguy F1 is a reliable choice for cultivation under various conditions, ensuring a stable and high-quality harvest.
Burguy F1 belongs to the horned-type parthenocarpic cucumbers, meaning it does not require pollination for fruit formation. This simplifies plant care and increases cultivation efficiency. The versatility of fruit application allows them to be used both fresh and for preservation or other processing methods, making this hybrid especially valuable for gardeners and farmers.