Cucumber ALTAYSKY KREPISH

Cucumber variety ALTAYSKY KREPISH is an early-maturing, bee-pollinated hybrid, primarily intended for cultivation in open ground and early spring plastic greenhouses. The maturation period is approximately 40-45 days from germination, allowing for an early harvest. Plants predominantly exhibit female flowering, with short or medium-long vines and moderate leafiness, which simplifies care and harvest.

The fruits of the Krepish cucumber are oval or ellipsoidal in shape, measuring 9-11 cm in length and weighing 70-100 grams. They have a green coloration with stripes and mottling, a large-warty surface with white down. High fruit quality ensures good marketability (92-98%), excellent transportability, and prolonged freshness retention. Cucumbers are suitable for both fresh consumption and pickling.

The variety is characterized by high yield, reaching 194-292 centners per hectare, and resistance to major diseases such as true and false powdery mildew. Additionally, Krepish demonstrates resilience to adverse weather conditions and is not demanding in soil requirements, making it an optimal choice for cultivation in central regions of the country. The early and high-quality harvest of this variety enjoys well-deserved demand due to its attractive appearance and excellent taste.