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2 offers in 2 stores — from 1.62 € per seedling.
Available at: 33korovy · livante-pp-ua
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About product
A high-yielding yellow-fruited variety engineered for commercial orchards and mechanized harvesting.
Description
The Heritage of SKFNTSSVV Breeding
The 'Yasno Solnyshko' variety is a product of advanced horticultural research conducted by the North Caucasian Federal Scientific Center for Horticulture, Viticulture, and Winemaking (SKFNTSSVV). Developed to bridge the gap between high productivity and industrial efficiency, this variety represents a significant achievement in domestic fruit breeding. It has established a reputation for stability and resilience, making it a reliable choice for commercial orchards.
Key Agronomic Features
The tree exhibits medium growth vigor, which streamlines canopy management and harvesting operations. Fruit ripening occurs between the third week of June and the first week of July, placing it in a prime window for seasonal fruit supply. The variety is engineered to meet the demands of modern agriculture, focusing on ease of care and high yield consistency.
- Fruit Profile: The berries are characterized by a vibrant yellow color and an average weight of 4–6 grams. They offer a sweet flavor profile and medium-juicy flesh, which is highly appreciated by both fresh market consumers and processing facilities.
- Industrial Advantages: A standout feature of 'Yasno Solnyshko' is its adaptability to mechanized harvesting, which significantly lowers operational costs and labor requirements in large-scale operations. Additionally, the stone is easily removable, making it highly efficient for industrial pit removal processes.
- Productivity: With an impressive yield potential of 25–40 kg per tree, this variety serves as a profitable asset for high-density planting and professional fruit growing projects.
Market Application
Versatility is the hallmark of 'Yasno Solnyshko'. Beyond fresh consumption, the variety is exceptionally well-suited for various culinary applications. It maintains its quality during the production of jams, preserves, juices, and compotes, ensuring consistent results for food processing manufacturers. Its combination of taste and structural integrity makes it a preferred variety for both home gardens and commercial agricultural enterprises.
Specifications
| Ripening Period | Medium (late June – early July) |
|---|---|
| Fruit Color | |
| Fruit Size | Medium (4–6 g) |
| Flavor | |
| Flesh Juiciness | |
| Pit | |
| Yield | High (25–40 kg) |
| Tree Growth Power | |
| Purpose | |
| Features | |
| Registration year | 2022 |
| Catalog | Catalog → Cherry, Sour Cherry |
| Manufacturer | SCFSCVV |
| Legal data | |
| Country | Russia |
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Alternatives
Cherry saplings · similar varieties
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