SKU #61705
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RUBY PERFECT
Cabbage
TAKII EUROPE B VUser rating
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Plant Type
Red Cabbage
Direction
Fresh Market
Maturation (seedlings)
70-80 days
Cabbage head; mass
1.0-2.0 kg
About product
RUBY PERFECT is a high-yielding hybrid of red cabbage with a growing period of about 80 days. This variety is characterized by its plasticity and unpretentiousness in cultivation, making it suitable for various climatic conditions, including the central region of Russia. The plant has an open shape, which promotes good head development.The heads of RUBY PERFECT are very dense and heavy, with a mas…
Plant Type
Red Cabbage
Direction
Fresh Market
Maturation (seedlings)
70-80 days
Cabbage head; mass
1.0-2.0 kg
Description
RUBY PERFECT is a high-yielding hybrid of red cabbage with a growing period of about 80 days. This variety is characterized by its plasticity and unpretentiousness in cultivation, making it suitable for various climatic conditions, including the central region of Russia. The plant has an open shape, which promotes good head development.
The heads of RUBY PERFECT are very dense and heavy, with a mass ranging from 1.5 to 2 kilograms. The internal structure of the head is attractive, which increases the commercial value of the product. The hybrid is resistant to cracking, which ensures crop preservation and convenient transportation.
The recommended planting density ranges from 40,000 to 50,000 plants per hectare, which allows optimizing yield and cabbage quality. RUBY PERFECT is intended for sale in fresh form, thereby preserving its taste and visual qualities upon realization.
The heads of RUBY PERFECT are very dense and heavy, with a mass ranging from 1.5 to 2 kilograms. The internal structure of the head is attractive, which increases the commercial value of the product. The hybrid is resistant to cracking, which ensures crop preservation and convenient transportation.
The recommended planting density ranges from 40,000 to 50,000 plants per hectare, which allows optimizing yield and cabbage quality. RUBY PERFECT is intended for sale in fresh form, thereby preserving its taste and visual qualities upon realization.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
70-80 days |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg |
| Recommended Density | 40-50 thousand pcs/ha |
| Registration year | 2019 |
| Catalog | Catalog → Cabbage |
| Manufacturer | TAKII EUROPE B V |
| Legal data |
Show · 7
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| Country | Netherlands |
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