SKU #61671
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LEBEDUSHKA
Cabbage
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Plant Type
White cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
50-60 days
Head / head; color
Dark Green
Prices in stores
from88.13 €per 1000 seeds
pack from 1.41 € per 16 pcs
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About product
A versatile cabbage variety for long-term storage and processing with an adjustable head weight range.
Plant Type
White cabbage
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
50-60 days
Head / head; color
Dark Green
Description
Technical Profile and Morphology
The 'Lebedushka' white cabbage variety is a product of the N.I. Vavilov Institute of Plant Genetic Resources (VIR). Its primary value lies in the balance between high head density and a flexible weight range (1 to 5 kg), allowing growers to adapt the crop for specific market demands, from fresh retail sales to industrial processing.
Vegetative Characteristics
The seedling maturation period ranges from 50 to 60 days. The plant develops a compact rosette, which is critical for optimizing planting density per hectare. The round, deep-green heads ensure high commercial quality and transportability.
Practical Applications
- Storage: The variety exhibits excellent long-term storage potential, minimizing logistical losses during the off-season.
- Processing: The dense leaf structure makes 'Lebedushka' an efficient raw material for pickling and shredding.
- Fresh Market: The compactness and uniformity of the heads meet the stringent requirements of modern retail chains.
By adjusting cultivation techniques, producers can influence the final harvest weight between 1 and 5 kg, making this variety a versatile asset for farms with diversified sales channels.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
50-60 days |
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Head / head; color
Head / head; color
The color of the head / head depends on the genetic characteristics of the specific cabbage variety. It can vary from light green to dark purple. |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
1.0-2.0 kg, 2.0-3.0 kg, 3.0-4.0 kg, 4.0-5.0 kg, 5.0-7.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
8-10 months |
| Registration year | 2001 |
| Catalog | Catalog → Cabbage |
| Legal data |
Show · 8
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| Country | Russia |
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