SKU #61736
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FUEGO
Cabbage
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Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
120-130 days
Head / Head; shape
Round-oval
Cabbage head; mass
2.0-3.0 kg
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About product
Red cabbage Fuego F1 is a mid-late hybrid with a vegetation period of about 130 days after transplanting. This variety forms dense, heavy heads of round-oval shape in a rich dark red color, with an average weight of 2 to 3 kg. Thanks to these characteristics, Fuego cabbage is ideal for autumn harvest and subsequent long-term storage.The hybrid is characterized by high yield and uniformity of heads…
Direction
Long-term storage, Recycling, Fresh Market
Maturation (seedlings)
120-130 days
Head / Head; shape
Round-oval
Cabbage head; mass
2.0-3.0 kg
Description
Red cabbage Fuego F1 is a mid-late hybrid with a vegetation period of about 130 days after transplanting. This variety forms dense, heavy heads of round-oval shape in a rich dark red color, with an average weight of 2 to 3 kg. Thanks to these characteristics, Fuego cabbage is ideal for autumn harvest and subsequent long-term storage.
The hybrid is characterized by high yield and uniformity of heads, making it attractive for commercial cultivation. Fuego cabbage is not demanding on the mechanical composition of soils, which ensures its adaptability to various growing conditions. Moreover, this variety is resistant to cracking, thrips damage, and fusarium, indicating a high level of plant field health.
One of the unique features of Fuego is its ability to maintain freshness, color, and marketability for a long period of storage. The taste of the cabbage improves over time, becoming sweeter and more pleasant. These qualities make Fuego a universal hybrid suitable both for fresh market sales and for processing and long-term storage during the autumn-winter period.
The hybrid is characterized by high yield and uniformity of heads, making it attractive for commercial cultivation. Fuego cabbage is not demanding on the mechanical composition of soils, which ensures its adaptability to various growing conditions. Moreover, this variety is resistant to cracking, thrips damage, and fusarium, indicating a high level of plant field health.
One of the unique features of Fuego is its ability to maintain freshness, color, and marketability for a long period of storage. The taste of the cabbage improves over time, becoming sweeter and more pleasant. These qualities make Fuego a universal hybrid suitable both for fresh market sales and for processing and long-term storage during the autumn-winter period.
Crop & resistance
Crop
Disease resistance
Pest resistance
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Maturation (seedlings)
Maturation (seedlings)
By the length of the vegetation period, cabbage varieties are conditionally divided into three maturity groups: early maturing (100 — 120 days), mid-season maturing (120 — 150 days), and late maturing (more than 150 days). When sowing cabbage seeds in March — April, cabbage seedl... |
120-130 days |
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Head / Head; shape
Head / Head; shape
The head shape depends on the cabbage variety. Thus, in white-headed, red-headed, and savoy cabbage, it is round or flat-round, in colored cabbage — compact, and in Peking cabbage — barrel-shaped. |
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Cabbage head; mass
Cabbage head; mass
The mass of the cabbage head depends on the variety characteristics and cultivation techniques. It can reach 10 kg and even more. |
2.0-3.0 kg |
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Storage
Storage
Depending on the variety characteristics, the storage period for heads may vary from one month for early varieties to eight months for late cabbage varieties. |
8-10 months |
| Registration year | 2003 |
| Catalog | Catalog → Cabbage |
| Manufacturer | CLAUSE |
| Country | France |
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