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About product
A reliable early-maturing hybrid with excellent marketability and high resistance to Fusarium wilt.
Description
A Reliable Choice for the Early Market
Selecting a hybrid for the first harvest wave is always a trade-off between maturation speed and marketability. Diadom F1, developed by the Dutch seed company Bejo, addresses the need for dependable white cabbage tailored for the fresh market. The primary objective of this hybrid is to deliver uniform produce within a tight timeframe (60–70 days from transplanting) while maintaining superior visual appeal.
Agronomic Advantages in the Field
The main challenge for growers producing early cabbage is Fusarium wilt, which can devastate a crop at its most vulnerable stage. The resistance of Diadom F1 to this pathogen allows for more flexible crop rotation without constant worry about losing market-ready heads. Key harvest characteristics include:
- Head weight: 2.0 to 3.0 kg, the "gold standard" for modern retail chains and local farmers' markets.
- Color and shape: Deep green with a perfect round shape that holds up well during logistics and handling.
- End-use: Exclusively for the fresh market, where density and crisp flavor are paramount.
Practical application shows that Diadom F1 performs exceptionally well in both film-covered tunnels and open-field conditions when standard planting density is followed. Given its weight range, the hybrid is highly convenient for retail packaging, as 2–3 kg heads are preferred by end consumers, minimizing post-harvest waste. This is a practical solution for farmers who prioritize consistent performance and protection against soil-borne diseases.
Crop & resistance
Crop
Disease resistance
Specifications
| Plant Type | |
|---|---|
| Direction | |
| Maturation (seedlings) | 60-70 days |
| Head | |
| Color | |
| Shape | |
| Mass | 2.0-3.0 kg |
| Registration year | 2005 |
| Catalog | Catalog → Cabbage |
| Manufacturer | Bejo |
| Country | Netherlands |
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