Barley BAGRETZ

Stable Yields in Harsh Climates

The "Bagrets" barley variety is the result of long-term breeding work by experts at the Ural Federal Agrarian Research Center. Designed for regions with short summers and unpredictable weather, this spring barley variety has firmly established itself as a high-productivity cereal for the Ural and Western Siberian regions.

Agronomic Performance

"Bagrets" demonstrates excellent adaptive properties, remaining profitable even when sowing dates are shifted. The crop's ripening period falls within 80–90 days, making it a strategically important variety for high-risk farming zones.

• Plant type: Spring barley.
• Grain size: The weight of 1,000 seeds ranges from 48 to 52 grams, ensuring excellent grain quality metrics.
• Phytosanitary resistance: The variety possesses genetic defense against a complex of dangerous diseases affecting barley crops.

Protective Potential

The breeding of "Bagrets" took into account high infection pressure. The variety effectively resists pathogens such as helminthosporiosis, various types of rust, root rots, and powdery mildew. High resistance to stem smut has also been noted. This feature allows farmers to reduce the number of fungicide treatments, lowering production costs and improving crop sustainability.

Market Positioning

Today, "Bagrets" is highly sought after by farms focused on intensive agriculture. Due to its plasticity and ability to form heavy ears in local climatic conditions, it remains a preferred choice for updating seed stocks. The variety competes confidently with foreign counterparts by balancing high yields with adaptation to specific local soil and climatic conditions.