Anise «Alexeyevsky 68» is a high-quality seed of an annual herbaceous plant from the celery family, scientific name Pimpinella anisum L. The variety is characterized by 99% purity and a wide range of applications in both cooking and folk medicine.
Anise seeds «Alexeyevsky 68» possess a characteristic aroma due to the content of essential oil, which is used in pharmacy, aromatherapy, and in the production of various food products. Due to their high purity, they are suitable for preparing traditional dishes, baking, beverages, and confectionery, and can also be used as a natural flavoring.
Cultivation of the «Alexeyevsky 68» variety is possible on various soil types, provided there is sufficient sunlight, warmth, and moderate moisture. The plant tolerates temperature drops to –7 °C and withstands soils with temperatures down to –2 °C. For successful cultivation, it is important to use healthy seeds, follow agronomic recommendations, and carry out prophylactic treatment against pests and diseases such as powdery mildew, cercosporosis, and gray mold.
