Golden Medallion Zucchini is a mid-early variety with high yield, distinguished by its original shape and vivid fruit color. The plant initially develops as a bush, then forms creeping stems up to 1.5 meters long, which promotes abundant fruiting. The fruits have an elongated cylindrical shape and yellow color, with their mass varying from 2 to 4 kilograms. The zucchini flesh is light yellow, tender, and juicy, making it attractive for various culinary purposes.
This variety is rich in beneficial substances, including carotene, vitamin C, as well as various minerals and trace elements, which contributes to strengthening health and maintaining immunity. Thanks to its composition, Golden Medallion Zucchini is widely used in vegetarian cuisine and dietary nutrition, allowing to diversify the diet and provide the body with necessary vitamins.
Young fruits of this variety are excellent for canning, which allows to preserve their beneficial properties for a long time. Moreover, the zucchini is recommended for use in feed purposes, which makes it a versatile and practical choice for gardeners and farmers.