High-yielding green pea variety for main season production (brain type). Plants up to 72 cm, fast-growing. Forms dark green pods up to 8 cm long and 1.5 cm in diameter, with 7-9 peas per pod. Bolero variety is characterized by adaptability to growing conditions and excellent yield of high-quality pods. Peas easily detach from the pod. The harvested crop can be easily used in processing industries (canning, freezing) as well as for fresh consumption.