TORELINO

Tomato TORELINO is an early, high-yielding indeterminate hybrid with a vegetation period of 90-100 days. The fruits have a round-oval shape and weigh between 90 and 120 grams. They are characterized by a dense structure, high taste qualities, and are suitable for both fresh consumption and whole-fruit canning.

This tomato variety exhibits excellent resistance to a range of diseases, including tobacco mosaic virus, verticillium and fusarium wilt (races 1 and 2), as well as cladosporiosis (races 1-5). Thanks to these characteristics, as well as the fruits' ability to be stored and transported over long distances, TORELINO is a reliable choice for cultivation in both greenhouses and open ground.

Moreover, tomato TORELINO has universal applications in cooking. It is suitable for preparing fresh dishes, canning, and can also be used as an ingredient for cocktails and smoothies due to its rich flavor and stability. This variety meets modern agricultural production standards and ensures high-quality harvests.