TEN AP

Tomato TEN AP is an early-maturing indeterminate hybrid developed for agricultural cultivation under various climatic conditions. Suitable for both open ground and plastic greenhouses, it is a versatile choice for farmers and gardeners. The plant is characterized by high yield and resistance to adverse environmental factors.

The fruits of tomato TEN AP have an oval shape, dense structure, and slightly ribbed surface. Immature fruits are green, while ripe fruits acquire an attractive pink hue. The average weight of the fruits is 30-35 grams, ensuring ease of harvesting and transportation. The yield of marketable fruits in open ground reaches 2.1 kg per square meter, indicating the high productivity of this variety.

Tomato TEN AP is distinguished by its excellent taste and versatility in use. It is recommended for fresh consumption, salad preparation, pickling, and whole-fruit canning. Due to its qualities, this variety is an excellent choice for those who value the combination of high yield and outstanding taste.